TWISTS & FLUTES
ORIGINAL RECIPE
TWISTS & FLUTES
THE BAKING EXPERTISE OF LA FABRIQUE
Classic aperitif snacks, flutes and twists are among the flagship products in the range and showcase La Fabrique's baking expertise through two distinct, instantly recognisable shapes.
Twists are twisted puff pastry flutes, available in several sizes and recipes, made from carefully selected ingredients.
Alongside them are sesame flutes, distinguished by their smooth, regular shape and sprinkled with seeds. A classic aperitif, appreciated for its simplicity and balance.
At La Fabrique,
the Layering is our Signature
PUFF PASTRY RECIPES...
WITH BUTTER
Our twists and puff pastries are made with butter, without palm oil or substitutes, for a crispy and airy texture.
The dough is worked according to precise and controlled times, which are essential to the quality of the puff pastry.
Even on an industrial scale, the baker's techniques are preserved thanks to processes and machines designed to faithfully reproduce traditional craftsmanship, with a constant focus on consistency and quality.
DES INGRÉDIENTS EXIGEANTS, NATURELLEMENT
Our recipes are based on a rigorous selection of ingredients, a key value of the brand, chosen for their origin, quality and taste.
This approach allows us to offer organic recipes naturally and without compromise, while remaining true to the essentials.
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Swiss Alpine salt, of great purity.
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Swiss Gruyère AOP, with its distinct and balanced notes.
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Parmesan, from the Parmigiano Reggiano AOP controlled region of origin.
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Kalamata black olives from the Peloponnese, with their generous flesh.
